Indlela yokufaka intloko yeshawa

Okokuqala, cima umthombo wamanzi, ubeke i-rubber pad kwicandelo lombhobho, uqinise umbhobho ekudibaneni kombhobho wamanzi, uze udibanise intloko yeshawa kumbhobho. Emva kofakelo, zama ukuvula iswitshi yentloko yeshawa. Ukuba akukho ngxaki, vele Ilungele ukusetyenziswa.

Uyigcina njani intloko yeshawa yonke imihla

1. Xa i-nozzle yeshawa isetyenziswa, kuyimfuneko ukuqinisekisa ukuba ubushushu bungaphantsi kwama-70 degrees. Ngaphandle koko, ukushisa okuphezulu kunokukhawulezisa ukuguga kwe-nozzle yeshawa, enokuthi inciphise ubomi benkonzo. Ngaphezu koko, indawo yokufakela i-nozzle kufuneka isekelwe kumgaqo womthombo wokushisa kombane, kwaye akunakwenzeka ukuyifaka ngokuthe ngqo phantsi kweYuba. Umgama phakathi kwezi zibini kufuneka ulawulwe malunga ne-60cm.

2. Intloko yeshawari inokuthi isetyenziswe njenge-hose yentsimbi. Kunokuthiwa ukuba ezi nazo zigcina imeko yokwelula kwendalo ngamaxesha onke. Kunokuthiwa xa uyisebenzisa, kufuneka ihlanganiswe kwi-faucet. Kufuneka kuqatshelwe apha ukuba kukho amajoyina phakathi kwe-hose kunye ne-faucet. Oku akuthethi ukuvelisa ezinye iziphelo ezifileyo, okanye kunokubangela ukuba umbhobho uqhawulwe, kwaye omnye umonakalo unokwenzeka ngeli xesha.

3. Xa intloko yokuhlamba isetyenziswe ngaphezu kwesiqingatha sonyaka, kulo mzekelo, intloko yokuhlamba kufuneka ihlulwe, kwaye ngelo xesha, kufuneka ifakwe kwisitya. Kwangaxeshanye, enye iviniga emhlophe etyiwayo kufuneka yongezwe kule Ukuba umphezulu ufakwe ngaphakathi, emva kweentsuku ezimbalwa, kuya kufuneka usebenzise ilaphu lomqhaphu ukosula indawo yokuphuma kwamanzi entloko yeshawari, emva koko uyihlakulele. le viniga imhlophe.

Isishwankathelo: Le yintshayelelo malunga nendlela yokufaka intloko yeshawa. Ufakelo lunokwenziwa ngokweendlela ezingentla. Emva koko ezinye iinkcukacha zofakelo zikwahlawulwa ingqwalasela ekhethekileyo ukuphepha iingxaki ezingeyomfuneko.